How to Make Speedy Rhonda’s instant pot favorite rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Rhonda’s instant pot favorite rice. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rhonda’s instant pot favorite rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rhonda’s instant pot favorite rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Rhonda’s instant pot favorite rice using 10 ingredients and 4 steps. Here is how you can achieve that.

I love rice. Not potatoes. So I am documenting my rice dish so someone else can make it for me.

Ingredients and spices that need to be Prepare to make Rhonda’s instant pot favorite rice:

1. 2 cups rice (jasmine white)
2. 2 cups water
3. 1 tablespoon favourite oil or butter
4. Optional (or how I like my rice)
5. 1 tablespoon chicken stock
6. 2 tablespoons coconut powder
7. 1/2 cup Peas or type of frozen veggie of choice
8. Cooking brown rice
9. 1-1 ratio
10. Manual high 15 minutes

Instructions to make to make Rhonda’s instant pot favorite rice

1. The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better.
2. In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut.
3. Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm.
4. Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Rhonda’s instant pot favorite rice. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!