Easiest Way to Prepare Any-night-of-the-week Pot Liquor Soup
Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Speedy Pot Liquor Soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pot Liquor Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pot Liquor Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Pot Liquor Soup using 16 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Pot Liquor Soup:
- soup
- 2 lb fresh collard greens
- 3/4 lb smoked ham hocks
- 1 1 1/2 lb. ham steak, chopped
- 2 tbsp hot sauce
- 3 tbsp olive oil
- 3 medium onions, chopped
- 1 clove garlic, minced
- 6 red potatoes,diced
- 3 can (14 1/2-oz) chicken broth
- 2 can (15.8-oz) field peas with snaps, rinsed and drained
- 2 can (15.8-oz) crowder peas, rinsed and drained
- 2 cup water
- 1/2 cup vermouth
- 1 tbsp white vinegar
- 1 tsp salt
Steps to make to make Pot Liquor Soup
- remove and discard stems and discolored spots; rinse with cold water.
- drain; tear into 1" pieces
- bring collards, ham hocks, and water to a boil, covered, in a large Dutch oven. remove from heat; drain. repeat procedure once
- toss together chopped ham and hot sauce; cook in hot oil in Dutch oven over medium-high heat 6 to 8 minutes or til browned
- add onion and garlic; saute til tender. stir in collards, ham hocks, potatoes, and remaining ingredients . bring mixture to a boil, reduce heat and simmer, stirring occasionally, 45 mi utes
- remove meat from hocks; discard hocks. return meat to soup
- to shorten time, I use frozen greens.
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So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Pot Liquor Soup. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!