Simple Way to Make Homemade Creamy Turkey pot pie
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning Creamy Turkey pot pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy Turkey pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Turkey pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Turkey pot pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creamy Turkey pot pie estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Creamy Turkey pot pie using 8 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Creamy Turkey pot pie:
- 1 quart Chicken Broth
- 8 tbsp Butter
- 2 cup leftover Turkey
- 2 each lg Potatoes cubed with skins left on
- 2 tbsp Poultry Seasoning
- 8 oz brick of Cream Cheese
- 2 each Pillsbury Pie Crust
- 16 oz mixed bag of Peas and Carrots (frozen)
Instructions to make to make Creamy Turkey pot pie
- Preheat oven to 450.
- In sauce pan on high, add 1qt Chicken Broth, Butter, Turkey and Potatoes cubed. Bring filling to boil.
- Add Poultry Seasoning and reduce filling.
- Once Potatoes are tender, mix in Cream Cheese and reduce filling more.
- Place first Pie Crust in pie pan.
- Once thick, Stir in Peas and carrots and pour filling into pie pan.
- Place second pie crust over filling in pie pan and slice an "x" on top. Place in oven.
- Cook for 15-20 mins till pie crust is golden. Pull out and let sit for 10 mins
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