Easiest Way to Make Favorite Kickin not so chicken pot pie

Kickin not so chicken pot pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Ultimate Kickin not so chicken pot pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kickin not so chicken pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kickin not so chicken pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kickin not so chicken pot pie is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kickin not so chicken pot pie estimated approx 20 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Kickin not so chicken pot pie using 12 ingredients and 7 steps. Here is how you can achieve that.

Tastes like the inside of a chicken pot pie but without the pie crust and carbs. Chili and turmeric give it a nice kick. Low glycemic.

Ingredients and spices that need to be Prepare to make Kickin not so chicken pot pie:

  1. 1 lb boneless skinless chicken breasts
  2. 4 tbsp butter
  3. 1/4 cup all-purpose flour
  4. 1 cup chicken broth
  5. 3 clove garlic
  6. 1 packages frozen mixed vegetables
  7. 2 tsp turmeric
  8. 1 salt
  9. 1 tsp ground black pepper
  10. 1 tsp garlic powder
  11. 1 tsp onion powder
  12. 3 tsp chili powder

Instructions to make to make Kickin not so chicken pot pie

  1. Cut chicken into cubes. Season with salt, pepper, garlic powder and onion powder. Set aside. Preheat oven to 350°F.
  2. Mince the garlic cloves. Melt 2 TBSP of butter in a large skillet over medium high heat. Add garlic and brown for about a minute. Add the other 2 TBSP of butter, melt and stir.
  3. Stir in flour then add in chicken broth, turmeric, chili powder, salt and pepper and stir until blended.
  4. Add seasoned chicken. Stir around every minute for about 5 minutes until you see white on the chicken. You don't need to fully cook chicken in this step.
  5. Add in frozen vegetables. I use a pack that has peas, chopped carrots, corn and green beans. Stir for about 2 additional minutes. You want a thick sauce but not chunky so add additional broth if needed or add water with chicken bouillon. Stir in until well blended.
  6. Transfer mixture to a baking dish. Cover with foil and bake for 25 minutes.
  7. Remove from oven. Stir and serve!

Additionally you will detect as your experience and confidence develops you will see yourself increasingly more often improvising as you go and adjusting recipes to meet your own personal preferences. If you'd like more or less of ingredients or wish to earn a recipe somewhat more or less spicy in flavor that can be made simple adjustments along the way in order to achieve this goal. In other words you will begin punctually to create snacks of your very own. And that is something you may not of necessity learn when it comes to basic cooking skills to beginners however, you would never learn if you didn't master those simple cooking abilities.

So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Kickin not so chicken pot pie. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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