Recipe of Homemade Debs Chicken Pot pie with Dumpling topping

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Any-night-of-the-week Debs Chicken Pot pie with Dumpling topping. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Debs Chicken Pot pie with Dumpling topping, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Debs Chicken Pot pie with Dumpling topping delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Debs Chicken Pot pie with Dumpling topping is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Debs Chicken Pot pie with Dumpling topping estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Debs Chicken Pot pie with Dumpling topping using 5 ingredients and 2 steps. Here is how you cook it.

I wanted to use my leftover Soup.So I thickened it with a lil corn starch. Pre bake a phillsburry pie crust added the mixture of Chicken Soup .Then put dollopes of biquick on top...Turned out great .You can freeze these in smallet cups.Add the biquick before you bake them.

Ingredients and spices that need to be Prepare to make Debs Chicken Pot pie with Dumpling topping:

1. 4 cup Chicken soup
2. 1 each phillisbury pir crust
3. 2 cup bisquick
4. 1 cup water
5. 3 tbsp corn starch water

Steps to make to make Debs Chicken Pot pie with Dumpling topping

1. Thicken Chicken Soup, Bake pie crust for 15 min., Add Chicken base sfter thickening the stock, mix Biquick use teadpoon add dollopes to top and bake for 30 minutes
2. pre hest Oven to 375

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