Step-by-Step Guide to Make Perfect Chicken Pot Pie

Chicken Pot Pie

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Chicken Pot Pie. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Pot Pie is ]5e. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken Pot Pie using 10 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Chicken Pot Pie:

  1. 2 1/2-3 cups cooked, chopped chicken
  2. 1/3 cup melted butter
  3. 1/3 cup flour
  4. 1/3 cup chopped onion
  5. 1/4 tsp pepper
  6. 1/2 tsp salt
  7. 1 3/4 cup chicken broth
  8. 2/3 cup milk
  9. 10 oz frozen peas and carrots
  10. 1 package frozen pie crusts thawed

Steps to make to make Chicken Pot Pie

  1. In 2-quart saucepan, melt butter over medium heat. Stir in flour, onion, salt and pepper. Cook, stirring constantly, until mixture is bubbly; remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and peas and carrots; remove from heat.
  2. Heat oven to 425°F. Roll 1 pie crust into 13-inch square. Ease into ungreased 9-inch (2-quart) glass baking dish. Pour chicken mixture into crust-lined dish.
  3. Roll remaining pie crust into 11-inch square. Cut out designs with 1-inch cookie cutter. Place square over chicken mixture. Arrange cutouts on top crust. Turn edges of pie crust under; flute edge.
  4. Bake about 35 minutes or until golden brown.

While this is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for the own family without having to do too terribly much heavy cooking in the process.

So that's going to wrap this up for this special food Simple Way to Prepare Homemade Chicken Pot Pie. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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