Recipe of Favorite Chicken Pot Pie

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Chicken Pot Pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Pot Pie using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chicken Pot Pie:

1. 4 boneless, skinless, chicken breasts, cooked and shredded
2. 2 C. frozen mixed vegetables, thawed
3. 1 3/4 C. chicken broth
4. 1/4 C. flour
5. 1/3 C. butter
6. 1/3 C. chopped onion
7. 1 C. milk, divided
8. 1 C. Bisquick
9. 1 egg
10. 1/2 tsp. salt
11. 1/4 tsp. black pepper

Steps to make to make Chicken Pot Pie

1. Melt butter in skillet over medium-high heat until bubbly, add chopped onion and cook for 3-4 min or until onion is fragrant and soft.
2. Add to the skillet flour, salt and pepper. Stir in chicken broth and 1/2 C. milk slowly and continue stirring until sauce has thickened.
3. Bring chicken and vegetables to skillet and mix well.
4. In a small bowl combine bisquick, remaining milk and egg.
5. Pour filling into baking dish and pour Bisquick batter over top and spread to even out. Pop it in the oven for 30 min. Enjoy!

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So that is going to wrap this up for this special food Easiest Way to Make Award-winning Chicken Pot Pie. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!