Recipe of Speedy Chicken Pot Pie
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Ultimate Chicken Pot Pie. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken Pot Pie using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Chicken Pot Pie:
- 1 packages of refrigerated pie crusts, soften as directed
- 1 tbsp vegetable oil
- 1 lb boneless skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup onion, chopped
- 2 (12 ounce) jar chicken gravy
- 1 tbsp cornstarch
- 2 tsp sugar
- 1/4 tsp pepper
- 2 cup frozen mixed vegetables
- 2 cup frozen southern style hash brown potatoes
Steps to make to make Chicken Pot Pie
- Preheat oven to 400. Prepare pie crusts as directed on package for two-crust pie using 9-inch glass peter I pan.
- Heat oil in large skillet over medium-high heat until hot. Add chicken and onion; cook and stir until chicken is cooked through. Drain.
- Place bottom pie crust in pie-pan and cook in oven for about 7 minutes or until just starting to rise and brown.
- In a small bowl. combine gravy, cornstarch, sugar and pepper; mix well. Add chicken to skillet and stir in gravy mixture, vegetables and hash browns. Cook about 5 minutes or until vegetables and potatoes ate thawed, stirring occasionally.
- Spoon mixture into the pre-cooked crust lined pan. Top with second crust, seal edges and flute. Cut slits in several places in top pie crust.
- Bake at 400 for 35-45 minutes or until golden brown. Let stand 10 minutes before serving.
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So that's going to wrap it up with this special food Steps to Make Ultimate Chicken Pot Pie. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!