Recipe of Quick Chicken & Brisket Brunswick Stew
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Speedy Chicken & Brisket Brunswick Stew. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken & Brisket Brunswick Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Brisket Brunswick Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chicken & Brisket Brunswick Stew using 16 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Chicken & Brisket Brunswick Stew:
- 2 large onion chopped
- 2 clove garlic minced
- 1 tbsp veg. oil
- 1 1/2 tbsp beef soup base
- 2 lb skin & boned chicken breast
- 1 can (28 oz) fire roasted crushed tomatoes
- 1 packages (12 oz) frozen whole kernel corn
- 1 packages (10 oz) frozen cream style corn
- 1 packages (9 oz) frozen baby lima beans
- 1 (12 oz) bottle chili sauce
- 1 tbsp brown sugar
- 1 tbsp yellow mustard
- 1 tbsp worcestershire sauce
- 1/2 tsp ground pepper
- 1 lb chopped bbq beef brisket
- 1 tbsp lemon juice
Steps to make to make Chicken & Brisket Brunswick Stew
- Saute onion & garlic in hot oil in 7.5 qt Dutch oven over medium high heat 3 - 5 min.
- Stir together beef soup base & 2 cups of water. Add to oven. Stir in chicken and next 9 ingredients. Bring to boil. Cover, reduce heat to low, cook stirring occasionally, 2 hours.
- Uncover & shred chicken into large pieces. Stir in Brisket and lemon juice. Cover and cook 10 minutes.
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So that is going to wrap it up for this special food Recipe of Speedy Chicken & Brisket Brunswick Stew. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!