Step-by-Step Guide to Make Perfect Chicken pot
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Chicken pot. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Chicken pot using 20 ingredients and 7 steps. Here is how you cook it.
Chicken pot is chicken pot pie without the pie.
Ingredients and spices that need to be Prepare to make Chicken pot:
- 4-1/4 pound chicken breast skin on bone in
- 2 quarts water
- 1 tablespoon salt
- 1 tablespoon granulated garlic powder
- 2 cup chopped celery
- 2 medium onion quartered
- 2 tablespoons saffron flowers
- 1 teaspoon ground white pepper
- 1 tablespoon sesame seed oil
- Vegetables -----------
- 15 ounce can cut green beans drained
- 45 ounces collard greens drained
- 30 ounces canned carrots drained
- as needed salt
- as needed granulated garlic powder
- 1/4 cup balsamic vinegar
- 2 tablespoons worshchestershire sauce
- -Thickener--------
- 1/4 cup extra Virgin olive oil
- 1 cup gram flour /chickpea flour
Steps to make to make Chicken pot
- Add chicken to a pot and cover with water.
- Add the broth ingredients. Boil till chicken is done
- Remove skin and bones and shread the chicken.
- Add the vegetables and seasonings
- Boil 20 minutes, then mix gram flour and oil
- Add to the boiling chicken pot. Stirring often till it thickens
- Serve I hope you enjoy!
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