Easiest Way to Make Super Quick Homemade Spanish rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Super Quick Homemade Spanish rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spanish rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Spanish rice using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Spanish rice:

1. 2 cup white rice
2. 3 tbsp corn oil
3. 2 roma tomatos
4. 1 big clove of garlic
5. 1 (1 slice) onion
6. 2 tsp chicken bollion
7. 5 cup water
8. 1/2 cup mixed frozen veggies
9. 1 bunch cilantro

Instructions to make to make Spanish rice

1. In a large non stick fry pan or medium size soup pan add oil and rice, fry until golden brown.
2. In a blender add all other ingredients except cilantro and mixed veggies, blend well.
3. When rice is golden brown add blended mixture to rice, add cilantro and veggies and stir alittle.
4. Place a plastic bag and lid on pan let boil. when boiling lower the temp to low and watch carefully. do not stir at all, if the rice obsorbs all liquid and still is not fully cooked add 1/2 cup at a time until fully cooked..
5. When fully cooked fluff with fork before serving.

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So that's going to wrap this up with this exceptional food Recipe of Quick Spanish rice. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!