Simple Way to Prepare Favorite Shrimp pot pie

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Shrimp pot pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shrimp pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp pot pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp pot pie estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Shrimp pot pie using 16 ingredients and 14 steps. Here is how you can achieve it.

This is one of my favorite recipes from the show Cooking for Real. Plus I don't see this recipe on here. All credit goes to Sunny Anderson.

Ingredients and spices that need to be Get to make Shrimp pot pie:

1. 1 egg
2. 1 tbsp water
3. 4 sheets of puff pastry, thawed
4. 1 all-purpose flour for dusting
5. 8 shrimp large (21-25) deviend and peeled
6. 1/4 tsp cayenne pepper
7. 1 tbsp olive oil
8. 2 tbsp unsalted butter
9. 1 small carrot diced
10. 1 celery stalk diced
11. 6 mushroom sliced thin
12. 2 sprigs fresh thyme
13. 1/2 cup white wine or chicken broth
14. 2 cup heavy cream
15. 1 salt and white pepper to taste
16. 1 3" and 4" metal ring

Steps to make to make Shrimp pot pie

1. Pre heat oven to 400
2. In a small bowl whisk egg and water till well blended.
3. Dust your work surface with all purpose flour.
4. Unfold the puff pastry and dock with a fork. Using a 4" ring cut 16 circles. Set 4 on a nonstick baking sheet. These are your bases for your pot pies.
5. Using a 3" ring cut circles in the middle of the 12 remaining circles. Set 4 of the center cuts on the nonstick baking dish these are your tops.
6. Brush the outer edge of the 4" ring with egg wash and stack 1 of the 12 rings on top brush with egg wash and add another. Repeat again 1 more time till you have 3 of the 12 rings stacked to make your dish. Repeat with other bases till you have 4 bowls.
7. Brush the very top ring and tops with egg wash bake 20 min till golden brown.
8. Filling
9. While they bake season your shrimp with cayenne pepper salt and black pepper.
10. In a medium saucepan add the olive oil and 1 tablespoon of butter. Saute the shrimp over medium high heat about 1 minutes per side.
11. Remove shrimp add the other 1 tablespoon of butter. Add carrots, celery, mushrooms, and thyme. Cook until soft about 10 min.
12. Add your wine or stock and simmer. (If using wine simmer until most of the wine is evaporated.) Add the heavy cream and bring back to a simmer till sauce thickens about 12-15 min to a gravy consistency.
13. Add shrimp back to sauce to coat. Remove thyme spriggs. And season with salt and white pepper.
14. Now ladle shrimp mixture into puff pastry bowls and enjoy. Top with smaller circles for presentation.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Shrimp pot pie. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!