Recipe of Perfect Crook Pot Ham hocks and Cabbage

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Crook Pot Ham hocks and Cabbage. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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The same is true for lunches whenever we often add to a can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these ideas will not only get you off to a excellent beginning for finishing the lunch rut we all seem to find ourselves at at a certain time or another but and to test new things on your very own.

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Many things affect the quality of taste from Crook Pot Ham hocks and Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crook Pot Ham hocks and Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Crook Pot Ham hocks and Cabbage using 7 ingredients and 4 steps. Here is how you cook that.

This is always one of the first things thats eaten. You can also cook on the stovetop for faster cooking.

Ingredients and spices that need to be Prepare to make Crook Pot Ham hocks and Cabbage:

1. salt
2. pepper
3. 2 cup chicken stock
4. 1 cup water
5. 1 packages ham hocks or neck bones (2-3 bones)
6. 1 red crush peppers
7. 2 head cabbage

Instructions to make to make Crook Pot Ham hocks and Cabbage

1. Cook the ham hocks in chicken stock on high for 2-3 hours. You can a little water also. Add salt and pepper to taste.
2. Once the meat is tender and falling off the bone, its time to add the cabbage. Cut the cabbage into small chunks or slices and rinse.
3. Slowly add the cabbage into the crock pot and stir. You can add more cabbage once it begins to cook done.
4. Stir cabbage every hour until cabbage is tender. Season with salt and pepper to taste. Add some crush red peppers and Enjoy!

While that is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so you may prepare excellent lunches for your family without having to complete too much heavy cooking in the process.

So that's going to wrap this up with this special food Simple Way to Prepare Quick Crook Pot Ham hocks and Cabbage. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!