Recipe of Quick Chicken enchiladas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Favorite Chicken enchiladas. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chicken enchiladas:

1. 8 oz tomato sauce
2. 1 clove garlic, crushed
3. 1 tsp salt
4. 3 cup pinto beans, cooked and seasoned
5. 2 cup chicken, diced
6. 1 cup grated cheese
7. 1 corn tortillas
8. 1 tsp salsa
9. 1/2 cup scallions, diced

Instructions to make to make Chicken enchiladas

1. Preheat oven to 350
2. To make the sauce: blend salsa, tomato sauce, garlic and salt in food processor. Set aside.
3. Warm tortillas so they will roll easily
4. Fill tortillas with a portion of chicken, beans, and cheese and roll up.
5. Place tortillas, open side down, in a large baking dish
6. Pour sauce over tortillas and sprinkle with diced scallion
7. Bake 20 minutes, until cheese is melted

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Favorite Chicken enchiladas. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!