Steps to Make Favorite Instant Pot Filipino Chicken Afritada

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Instant Pot Filipino Chicken Afritada. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Instant Pot Filipino Chicken Afritada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot Filipino Chicken Afritada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Instant Pot Filipino Chicken Afritada estimated approx 45 min.

To get started with this recipe, we must prepare a few components. You can cook Instant Pot Filipino Chicken Afritada using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Instant Pot Filipino Chicken Afritada:

1. 10-12 pieces chicken
2. 3 tbsp garlic, minced
3. 1 onion sliced
4. 1 can tomato paste
5. 2 cups chicken broth (or water)
6. 1/2 cup soy sauce
7. 1/4 cup fish sauce (Pufina patis) if no fish sauce, use 1-2 tbsp salt
8. 2-4 dried bay leaves
9. 3 cups carrots
10. 1-2 potatoes, diced
11. 1/2 bell pepper, sliced
12. 3/4 cup frozen peas
13. 1-2 tbsp cornstarch (mixed with cold water) optional to thicken sauce

Instructions to make to make Instant Pot Filipino Chicken Afritada

1. Turn on Instant Pot to SAUTE and brown the chicken in oil for a few minutes (it doesn't have to be fully cooked). Add onion and garlic. Remove the chicken from the pot.
2. Add 2 cups chicken broth (or water) and deglaze the pot. Deglazing the pot is when you add liquid to the pot and the "good bits" lift off the bottom when you stir.
3. Add soy sauce, fish sauce, bay leaves, and tomato paste to the pot. Mix well. Return the browned chicken to the pot.
4. Close the Instant Pot lid and turn the knob on the lid to seal. Cook on POULTRY function, 10 minutes. Quick release (QR) knob to vent steam until pin drops. This takes 3-4 minutes.
5. Open the lid, add the carrots, potatoes, bell pepper, and peas to the pot. Set to MANUAL function, 1 minute.
6. Quick release (QR) knob to vent steam until pin drops. Season with more fish sauce or salt. Serve immediately over fresh white rice.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Instant Pot Filipino Chicken Afritada. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!