How to Make Perfect 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Favorite 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
In regards to cooking, it is crucial to take into account that everybody started somewhere. I don't know of one person who was born with a wooden cooking spoon and ready to go. There's a lot of learning that must be carried out as a way to become a prolific cook and then there is always room for improvement. Not only can you will need to start with the basics in terms of cooking but you nearly should start if learning to cook a brand new cuisine such as Chinese, Indian, Thai, or Indian food.
The same is true for lunches whenever we frequently add to your can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into creating an instant and easy yet delicious lunch. You may notice many ideas in this article and the expectation is that these ideas won't only enable you to get off to a terrific beginning for finishing the lunch rut most of us look for ourselves at at a certain point or another but and to test new things on your very own.
Cooking healthy isn't an overnight change; it's a life style change that should be implemented one step at the same time. You do not have to go in your kitchen and through out every small thing which you deem'unhealthy' simply work to not buy more of these items after they have already been used. Make wiser decisions when purchasing fats for food preparation and you may quickly realize that you've made a vitally important stage in the process of integrating healthful eating and cooking customs in your home.
Baca Juga
Many things affect the quality of taste from 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):
- 1 cup - rice
- 1 pack - baby fine beans
- 1 - sweet corn
- 1 - tomato
- 1 pack - chicken fillet (approximately 250 ~ 300 grams)
- Chicken bonesss (for making broth)
- Some frozen shrimps & clams (optional)
Steps to make to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)
- Season chicken fillet with soy sauce & sesame oil (preferably 1 night)
- Cook broth using chicken bones & corn cob as I cut out all the corns
- (optional) stir fry the chicken fillet - I think it will be more fragrance / or u can just lump the chicken fillet into the rice cooker while cooking the rice
- Wash rice
- Put rice, sweet corn (which I cut out), chicken fillet, tomato, pour the broth over. Remember to adjust the water a little lesser than usual as vegetables and tomato will produce more water during cooking
- Last 20 minutes before your rice cooker beeps you.. Add in baby fine beans, shrimps & clams
- TA-DAHHHHH once the rice cooker beeps you.. Stir and serve 😋😋 adjust the taste with salt / soy sauce according to your liking 🤤
You will also discover as your own experience and confidence develops you will see yourself increasingly more often improvising while you go and adjusting recipes to meet your own personal preferences. If you'd like less or more of ingredients or would like to generate a recipe a little more or less hot in flavor you can make simple adjustments along the way in order to achieve this objective. Put simply you will start in time to create recipes of your very own. And that is something you may not necessarily learn when it comes to basic cooking skills to novices but you would never know if you did not master those basic cooking abilities.
So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!