Recipe of Favorite Moo Shu Chicken Wraps (crock pot)

Moo Shu Chicken Wraps (crock pot)

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Speedy Moo Shu Chicken Wraps (crock pot). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

When it comes to cooking, it's very important to take into account that everyone started somewhere. I do not know of one person who came to be with a wooden cooking spoon and ready to go. There's a lot of learning which needs to be carried out as a way to develop into prolific cook and there is always room for advancement. Not only would you need to begin with the basics when it comes to cooking however you almost must start when understanding how to cook a new cuisine such as Chinese, Thai, or Indian food.

The same is true for lunches once we usually add to a can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You will observe many thoughts in this guide and the expectation is that these thoughts won't only get you off to a great start for finishing the lunch rut most of us seem to find ourselves in at some time or another but and to test new things all on your very own.

To start with, perhaps not all amazing lunches need actual cooking in order to prepare. Some of them are going to require using the microwave and a few of them are going to want to be cooked or at least prepared in advance and reheated. The choices are virtually limitless once you comprehend the creative concept that must be in place. You should also discover that many of these thoughts are so simple you may wonder why in the world you haven't ever looked at them. I hope that a few of these ideas will end up chief features within your own home.

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Many things affect the quality of taste from Moo Shu Chicken Wraps (crock pot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moo Shu Chicken Wraps (crock pot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moo Shu Chicken Wraps (crock pot) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moo Shu Chicken Wraps (crock pot) estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Moo Shu Chicken Wraps (crock pot) using 13 ingredients and 8 steps. Here is how you cook that.

Family favorite!

Ingredients and spices that need to be Make ready to make Moo Shu Chicken Wraps (crock pot):

  1. 2 lb boneless skinless chicken breasts, sliced in strips
  2. 1 salt to taste
  3. 1 pepper to taste
  4. 2 tbsp extra virgin olive oil
  5. 1/2 small head of green cabbage, cored and sliced thinly (like coleslaw would be chopped)
  6. 3 large carrots, shredded
  7. 2 can sliced mushrooms, 6.5 oz each
  8. 1 cup hoison sauce
  9. 6 clove garlic, minced
  10. 6 tbsp soy sauce
  11. 2 tbsp corn starch
  12. 8 tortilla shells, 10"
  13. 1 packages broccoli slaw (optional)

Steps to make to make Moo Shu Chicken Wraps (crock pot)

  1. Season chicken with salt and pepper. Brown chicken over medium high heat in olive oil on both sides and add to crock pot.
  2. Add the sliced cabbage, the shredded carrots and the drained mushrooms to crock pot.
  3. Combine hoison sauce, garlic, soy sauce and cornstarch. Add to crock pot and stir to combine.
  4. Cook chicken mixture on low heat for 4 hours stirring twice during cooking process.
  5. Heat tortillas according to package directions.
  6. Spoon an 8th of the chicken mixture on each tortilla shell. Serve as is or top with desired amount of broccoli slaw for some added crunch.
  7. Wrap up and enjoy!
  8. This would also be good eaten over white steamed rice or thin spaghetti instead of in tortilla shells. Pork can be substituted for the chicken.

While this is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for your own family without needing to perform too terribly much heavy cooking from the approach.

So that is going to wrap this up with this special food How to Prepare Favorite Moo Shu Chicken Wraps (crock pot). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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