How to Make Quick Chicken Yakhni Biriyani in one pot
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Chicken Yakhni Biriyani in one pot. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Let's face it, cooking is not just a priority from the lives of every person, woman, or child on Earth. In fact, way too individuals have made learning to cook a priority in their lives. Which means that people often exist on convenience foods and boxed mixes rather than just taking your time and effort to prepare healthy meals to our families and our own personal enjoyment.
The same is true for lunches when we usually resort to a can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into creating an instant and easy yet delicious lunch. You may see many thoughts in this report and the expectation is that these thoughts won't only get you off to a great start for ending the lunch R-UT we all seem to find ourselves in at some time or another but in addition to try new things all on your own.
Try sandwiches using various breads. Surprisingly, my kids love trying new things. It's an uncommon attribute which is why I am extremely thankful. Trust me I know all too well how blessed I am. Her favourite sandwich choice is now Hawaiian candy rolls. We set the meat, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. Other amazing ideas contain hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this on your toaster for a few minutes for a rare sandwich treat. The cooking area is very minimal and you also would not have to own in depth knowledge of anything to prepare or delight in those simple treats.
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Many things affect the quality of taste from Chicken Yakhni Biriyani in one pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Yakhni Biriyani in one pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Yakhni Biriyani in one pot is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Yakhni Biriyani in one pot using 18 ingredients and 10 steps. Here is how you can achieve that.
Chicken Biriyani needs no introduction. It is not difficult to prepare but is definitely time-consuming. What I present here is a one-pot yakhni biriyani which cooks much faster and is very easy to prepare. This is a Kashmiri dish. Yakhni means broth. So, we first cook the chicken and prepare a broth of it and then in the broth we cook the rice. So, wasting no more time on discussion and history, let's begin cooking. #nonv #biriyani
Ingredients and spices that need to be Get to make Chicken Yakhni Biriyani in one pot:
- 500 grams chicken
- 2 cups long grain basmati rice
- 2 onions chopped
- 1 tablespoon ginger paste
- 1 tablespoon garlic paste
- 2 black cardamom
- 1/2 tablespoon whole black peppercorns
- 1/2 teaspoon cloves
- 2 inches cinnamon stick
- 1 pinch nutmeg powder
- 1 mace(javitri)
- 1 tej patta/bay leaf
- 1/2 tablespoon cumin powder
- 1/2 tablespoon coriander powder
- 1/2 tablespoon chilli powder or according to taste
- 500 grams curd/yoghurt
- 1 teaspoon whole cumin/ shahi jeera
- as required Flour to make dough
Steps to make to make Chicken Yakhni Biriyani in one pot
- Make a powder of black cardamom, peppercorns, cloves, cinnamon stick, mace, tejpatta.
- Soak the basmati rice for the biriyani for at least ½ hour.
- Make cuts on the surface of chicken and marinade the chicken with the powdered spices, salt, turmeric, cumin powder, coriander powder, chilli powder, ginger paste, garlic paste for at least ½ hour.
- Take a pot. To it add oil and heat it. To the hot oil add shahi jeera and wait for the jeera to splutter.
- Now to the hot oil add the chopped onions. Fry it for 2 minutes. Remove ¼ of the fried onions for garnishing and then add the marinated chicken.
- Add ½ cup of water and cook the chicken covered. After 10-15 minutes when the chicken is cooked add the soaked rice.
- Then add the yoghurt to it along with 2 cups of water.
- Now seal the lid of the container with the dough prepared.
- Now let the rice cook for 10 minutes on mid-high flame and 10 minutes on low flame. Keep the biriyani sealed till you serve.
- Serve the biryani hot. Garnish the biriyani with fried onions, chopped coriander and mint.
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So that is going to wrap it up with this special food Recipe of Speedy Chicken Yakhni Biriyani in one pot. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!